Magical Atmosphere

Our cozy atmosphere, complete with dim lighting and soft music, sets the perfect ambiance for a intimate evening.

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Source from the local Fishmonger. Taste why the low countries has some of the best fish.

Voted Best Sea Food

By the locals...
2021
2020

Date Night

SeaGrass Grille

If you’re a seafood lover, then Seagrass Grille is the place to be! We are immensely proud to be the bridge between local fishermen and your dining table, bringing you the freshest, most delicious seafood the Low Country has to offer. Nestled in the heart of the Low Country, our restaurant embodies the rich culinary tradition of the region, serving dishes that are as much a cultural experience as they are a treat for your taste buds.

Deepen our Connection:

This year, let’s deepen our connections. Whether it’s rekindling old friendships or forging new ones, every relationship adds a unique hue to our life’s changing palette.

If you’re a seafood lover, then Seagrass Grille is the place to be! We are immensely proud to be the bridge between local fishermen and your dining table, bringing you the freshest, most delicious seafood the Low Country has to offer. Nestled in the heart of the Low Country, our restaurant embodies the rich culinary tradition of the region, serving dishes that are as much a cultural experience as they are a treat for your taste buds.

What a Beautiful Day

Prix fixe Menu

Ends Feb 24th 2024!

Carolina SwordFish

Grilled South Carolina Swordfish Topped with Lemon Beurre Blanc, Tapenade. This dish is more than a meal; it’s an experience, blending local flavors with sophisticated culinary techniques.

Our Grilled South Carolina Swordfish is sourced from the pristine waters off our coast, ensuring that each bite carries the fresh, briny flavors of the Atlantic. The swordfish is grilled to perfection, its meaty texture enhanced by the smoky notes of the grill, creating a perfect canvas for the vibrant Lemon Beurre Blanc and Tapenade that accompany it.

40 Years +

The Magic of Traditions

2024…let’s celebrate the beauty of new beginnings and the richness of enduring traditions. This year is more than a fresh start; it’s a treasure trove of opportunities, a journey to continue our cherished traditions, and a chance to create new ones.

Creating Moments That Matter –

Life is a collection of moments, and we are here to make those moments count. Whether it’s a special occasion, a romantic date night, or simply an evening away from the routine, our team is dedicated to creating an experience that you’ll cherish.

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Blueberry Cobbler

Freshly Baked Perfection: As you break into the crispy crust, the sweet, tangy aroma of blueberries fills the air, promising a treat that’s as delightful to smell as it is to taste 

Low-Country Pluff Mud Pie

A Southern Delight Reimagined:  Our pie starts with a chocolate pie shell, baked to crisp perfection. Pecan Bourbon Filling is at the heart of our pie is a rich, velvety filling, blending smooth chocolate. Topped with Delicate Chantilly Cream

Keeping the history of Hilton Head Island for over 40 years, and it’s a part of many families’ fondest memories and first dates.

Perfect Pairings

To complement this exquisite dish, our sommelier recommends a glass of crisp, minerally white wine that mirrors the bright acidity of the Lemon Beurre Blanc and the savory richness of the Tapenade. Our curated wine list features selections that elevate not only the swordfish but the entire dining experience.

Customer's Most Frequently Ordered

Make a Reservation

Making a reservation at the Seagrass Grille is the perfect way to celebrate a special occasion, or to simply enjoy a night out with friends and family. Our attentive staff will make sure that your dining experience is one to remember. You’ll have an opportunity to have a taste of freshest seafood and signature Low Country dishes that are sure to leave you with a lasting impression.

Contact Us

Tel: 843-785-9990
Email: HH@seagrassgrille.com

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807 William Hilton Pkwy #1000, Hilton Head Island, SC 29928

Dinner Hours

  • Monday Closed
  • Tuesday 5 - 9pm
  • Wednesday 5 - 9pm
  • Thursday 5 - 9pm
  • Friday 5 - 9pm
  • Saturday 5 - 9pm
  • Sunday Closed